Thursday, December 20, 2012

Holiday Appetizers

Lisa's Mini Canape:

2 Tablespoons Italian Dressing
1/4 cup of Roasted Red Peppers
2 Cups Broccoli Florets (cut to bite size pieces)
1/4 cup Red Onion, chopped finely
2 Tablespoons of of Parsley, chopped
1 Package of  Garlic-and-Herb or white cheddar spreadable cheese 
(I use Boursin)
Mini Pitas or Round Crackers ( I use the Harris Teeter Round Snack Crackers)
Salt & Pepper to taste

In bowl, broccoli, chopped red onion, roasted red pepper and Italian dressing; set aside. 
Spread tops of crackers or pita with cheese.  Top pitas or crackers with broccoli mixture. Sprinkle with parsley.  Arrange on platter. and Eat Tastefully! 




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