Thursday, December 20, 2012

Appetizer's - Jerk Turkey Baked Egg Rolls

 
Jerk Turkey Baked Egg Rolls

2 Green onions , finely chopped
3 oz 3 Pepper Colby Jack Cheese, shredded
1 slice  Jerk Turkey Breast, 1/4 inch thick slices, diced small

(Jerk Turkey is found in the deli section or use any other smoked turkey)
Nonstick cooking spray

15 Wonton wrapperss
1 cup Remoulade Cajun Mayonnaise, optional

 Directions
  1. Preheat oven to 350° F.
  2. In mixing bowl, combine the diced turkey, cheese and onions. Place a teaspoon of the turkey mixture in center of one wonton wrapper. Keep remaining wrappers covered with a damp paper towel until ready to use.
  3. Fold sides of wonton wrapper toward center over filling and roll up tightly to seal. Fold ends over. Moisten ends lightly with water to seal. Repeat with remaining wontons.
  4. Place egg rolls on baking sheet coated with cooking spray.
  5. Spray tops of egg rolls with cooking spray. Bake until lightly browned, approximately 8-10 minutes.
  6. Serve warm with  Remoulade Cajun Style Mayonnaise for dipping sauce.
Eat Tastefully!

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